When the weather turns chilly, there’s nothing quite as comforting as a steaming bowl of homemade soup. My winter warmer soup is packed with seasonal vegetables like carrots, parsnips, and sweet potatoes, making it the perfect way to use up any leftovers from Christmas dinner […]
Health Benefits of Organic Foods 1. Fewer Pesticides and Harmful Chemicals Organic farming avoids synthetic pesticides and fertilizers, which are commonly used in conventional agriculture. This means organic fruits and vegetables typically have lower pesticide residues, reducing your exposure to harmful chemicals. For families, especially […]
When it comes to Christmas dinner, juggling multiple side dishes can quickly become overwhelming. That’s why this Christmas Vegetable Mix is the perfect solution—a one-pan wonder that combines all your festive veggies into a single, delicious dish. With Brussels sprouts, parsnips, carrots, and a those […]
Intermittent fasting (IF) has been a game-changer for me this year. It’s more than just a diet; it’s a structured eating pattern that has helped me shed excess weight, regain energy, and feel in control of my health. While intermittent fasting doesn’t work for everyone, […]
Po Po’s Peach Curry is not one to miss try this simple but delicious and healthy recipe as soon as you see it. Po Po, formally known as Pauline, and known to me as Mum made this recipe and was kind enough share it. This […]
Tempeh Kecap is a savory, slightly sweet Indonesian dish that is rich in flavor and packed with plant-based protein. Made with tempeh, a fermented soybean product, and simmered in kecap manis (a sweet soy sauce), this dish is simple to prepare yet offers a delightful […]
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